ABSTRACT
Amylases are among the most important enzymes used in modern biotechnology particularly in the process involving starch hydrolysis. Fungal amylase has large applications in food and pharmaceutical industries. Considering these facts, endophytic fungi isolated from the plant Alpinia calcarata (Haw.) Roscoe were screened for amylolytic activity on glucose yeast extract peptone agar (GYP) medium. Among thirty isolates of endophytic fungi, isolate number seven identified as Cylindrocephalum sp. (Ac-7) showed highest amylolytic activity and was taken for further study. Influence of various physical and chemical factors such as pH, temperature, carbon and nitrogen sources on amylase production in liquid media were studied. The maximal amylase production was found to be at 30ºC and at pH 7.0 of the growth medium. Among the various carbon and nitrogen sources tested, maltose at 1.5% and Sodium nitrate at 0.3% respectively gave optimum amylase production.
Subject(s)
Alpinia , Amylases/analysis , Amylases/isolation & purification , Plant Structures/enzymology , Peptones/analysis , Yeasts , Enzyme Activation , Hydrolysis , Methods , PlantsABSTRACT
Objective: To study the effect of ethanolic extract from Alpinia calcarata rhizomes on the serum lipid and leptin levels of rats with hyperlipidemia induced by high-fat diet. Methods: Male wistar rats were divided into six groups: normal, high-fat diet control (HFD) and ethanolic extract of Alpinia calcarata rhizomes (ACRE) (100, 200 and 300 mg/kg; p.o.) was administered to the high fat-diet-induced hyperlipidemic rats for 30 days to evaluate its antihyperlipidemic activity. Atorvastatin (10 mg/kg; p.o.) was used as a standard drug. Results: The results demonstrated that in HFD-induced hyperlipidemic rat, ACRE reduced rat weight gain, triglyceride (TG), total cholesterol levels (TC), low-density lipoprotein (LDL), very low-density lipoprotein (VLDL), total protein (TP) and leptin level (pg/mL). Conclusions: These encouraging findings suggest that ACRE has excellent pharmacological potential to prevent hyperlipidemia.
ABSTRACT
The aim of the present study was to investigate whether Alpinia calcarata Roscoe (Family: Zingiberaceae) rhizomes have any toxic effects in rats. Wistar rats were used as the experimental model and orally administered hot water extract (HWE) and hot ethanolic extract (HEE) of A. calcarata rhizomes at a dose of 1500 mg/kg respectively for 42 consecutive days. Administration of the HWE or HEE to rats did not result in any chronic toxic effects as evident from their effects on (a) liver function (b) kidney function, (c) hematological parameters such as red blood cell (RBC) count, white blood cell (WBC) count and hemoglobin (Hb) concentration (d) external morphology and wet weights of selected organs. Further, the HWE and the HEE did not appear to mediate any unacceptable effects on food and water intake, percent weight gain, consistency of faeces and color of urine. In conclusion, the results of this study have revealed that the HWE and the HEE of A. calcarata at the doses tested do not produce any serious toxic side effects in rats.
El objetivo del presente estudio fue investigar si los rizomas de Alpinia calcarata Roscoe (Familia: Zingiberaceae) tienen algún efecto tóxico en las ratas. Se utilizaron ratas Wistar como modelo experimental y administrado por vía oral de extracto de agua caliente (EAC) y el extracto de etanol caliente (EEC) de A. rizomas calcarata a una dosis de 1500 mg / kg, respectivamente, durante 42 días consecutivos. La administración de la EAC o EEC a las ratas no produjo ningún efecto crónico tóxico como se desprende de sus efectos sobre la (a) función hepática (b) la función renal, (c) los parámetros hematológicos, como conteo de los glóbulos rojos (GR), conteo de glóbulos blancos celular (GB) y hemoglobina (Hb), (d) morfología externa y el peso húmedo de los órganos seleccionados. Además, el EAC y el EEC no parecen mediar efectos inaceptables en la ingesta de alimentos y agua, porcentaje de aumento de peso, la consistencia de las heces y el color de la orina. En conclusión, los resultados de este estudio han revelado que los extractos EAC y la EEC de A. calcarata en las dosis utilizadas no producen graves efectos secundarios tóxicos en ratas.
Subject(s)
Animals , Rats , Alpinia/chemistry , Plant Extracts/toxicity , Rhizome/chemistry , Toxicity Tests , Plant Extracts/pharmacology , Liver , Liver/pathology , Medicine, Traditional , Rats, Wistar , Kidney , Kidney/pathology , Sri Lanka , BloodABSTRACT
Antioxidant and antifungal activity were determined for the essential oil of Alpinia calcarata Roscoe (Zingiberaceae) rhizomes. Its antioxidant properties were investigated by the 2,2-diphenyl-1-picrylhydrazyl (DPPH) free radical scavenging assay and thiobarbituric acid reactive substances (TBARS) assay. Butylated hydroxy toluene (BHT) and vitamin E served as positive controls. Antifungal activities were investigated against crop pathogens Curvularia spp. and Colletorichum spp. using the agar plate method. Fifty percent effective concentration (EC50) and % antioxidant index of the essential oil were 45 ± 0.4 and 16.1 ± 0.2 for DPPH and TBARS assays, respectively. The degree of, the essential oil's inhibition of the growth of crop pathogens Curvularia spp. and Colletorichum spp. varied with time period its effects were higher than greater than for the positive control, daconil. In conclusion, the essential oil of A. calcarata rhizomes possess moderate antioxidant property and promising antifungal activity.
ABSTRACT
Plant phenolic compounds form a valuable resource of secondary metabolites having a broad spectrum of biological activities. Type III polyketide synthases play a key role in the formation of basic structural skeleton of the phenolic compounds. As a group of medicinal plants, PKSs with novel features are expected in the genome of Zingiberaceae. The genomic exploration of PKS in Alpinia calcarata conducted in this study identified the presence of an unusual intron at the region forming the second exon of typical PKSs, forming a gateway information of distribution of novel PKSs in Zingiberaceae.